How to bake potatoes in the oven ?
Hot Dishes / / August 12, 2017
- Several potatoes
- Various spices, seasonings and herbs
- Dill and parsley
- growth chamber and olive oil
Potatoes - one of the most popular vegetables in the Russian national cuisine, which is why so many dishes it includes in its membership.It can be used for a main dish, side dish or dessert.Cooking potatoes - an interesting process, because you can show not only culinary skills, but also fantasy.The most simple, but at the same time, tasty and healthy way of cooking - potatoes baked in the oven.There are plenty of recipes, vegetable qualifies as a purified, and the peel, cut or in whole, and so on. D. It should be remembered that the conditions for the preparation of the young and old potatoes may differ in some recipes.Before using the vegetables thoroughly cleaned from dirt and washed, then dried with a damp cloth or towel.
One of the most popular recipes - "Baked potatoes with sour cream."You will need old or new potatoes.If you select t
Bake potatoes can be not only a whole, but also slices.To do this, it needs to be cleaned and cut into neat slices of the same.One vegetable can be divided into 6-8 parts.Slices put an even layer in the pan, cover with cold water, add salt to taste and put on fire.Once the water boils, hold the potatoes for 2-3 minutes and drain the liquid.Before you bake the potatoes in the oven, you need to give it a little cool.At this time, heat the oven to 200 degrees and lay a baking dish with foil and grease it with olive or vegetable oil.To this you can add seasonings, spices, aromatic herbs and spices.This will make it more fragrant cloves, the main thing to remember, the resulting mixture should not just be poured into the mold, but also to lubricate her potatoes.Then put the potatoes bake for 25 minutes.
For fans of acute and spicy should try to bake potatoes with garlic and red pepper.First, clean the potatoes and cut into equal sized cubes, small tubers can be simply divided into two parts.The main thing - to make sure that all the pieces were about the same, in which case they are cooked simultaneously.On a baking pour a little oil, then spread out on it the potatoes, sprinkle with salt and seasoning of red pepper - paprika.It will give the potatoes a nice toasty color and unusual flavor.Before you send the vegetables in the oven, they need a little rub the mixture to make it a little soaked.After that baking in the oven and cook the potatoes for 30 minutes at 250 degrees.During baking, periodically stirring spoon dish.
One of the most common and delicious recipes considered potatoes with garlic sauce.To do this, you will need potatoes - about 8 medium pieces, a few cloves of garlic, vegetable or olive oil, dill or parsley, pepper and salt to taste.Before you bake the potatoes in the oven, you need to cook garlic sauce, so it takes time to brew.For this green wash and finely cut garlic finely shred or passed through spadefoot, add a few tablespoons of vegetable oil, pepper and salt.Once the sauce is ready, the potatoes washed and peeled, then laid out on a baking sheet, greased with butter and bake at 200 degrees until done.Once the vegetables are cooked, it should pour the sauce and place in oven for another five minutes.
Because of known errors that baked potato - this dish for everyday table, it is rarely prepared for the holidays.However, the next meal can be a wonderful decoration for any celebration.It will surprise visitors not only an excellent aroma and taste, but also breathtaking views.This will require the average potato tubers, one onion, three cloves of garlic, 10 g sour cream, dill, and for the forms needed for baking foil.First, be prepared to bake potatoes: it has to be washed, each tuber wrap in foil and place on a baking sheet.Cooking time can not be determined exactly, since it depends on the size of the root crop.Before you remove the vegetables in the oven, each making a small incision, remove the foil is not necessary for this.Put the pan in the oven.
While potatoes are baked, you can prepare the stuffing.Mistresses often wonder how to bake potatoes in the oven, but not always, they are solved for the first time to prepare a dish with the sauce, although this is no big deal.First you need to peel and chop the garlic or put him through spadefoot, then mix it with sour cream.Onion cut into small cubes the same and slightly fried in a pan with vegetable oil.Once the potatoes become soft, the cut is placed a little bow and filled with sour cream and garlic sauce.If desired, the sauce can be separately submit to the festive table, pen feed deploy the foil and sprinkle with chopped dill potatoes.Baked potatoes can be served with almost any dish, but especially it is perfect as a side dish to meat.