How to make jam in the bread maker ?
Jams, Preserves / / August 12, 2017
- 350 grams of strawberries
- 350 grams of sugar
- half lemon
- 3 tablespoons boiling water
delicious, fragrant with whole slices of strawberry jam cookedmistress in a home bread maker will always delight you at the table during a family tea.For the preparation of this jam fit any model of the bread machine, which supports the "cooking jam" function.Select and install the program in the bread machine, and then prepare the necessary products and dishes.
choose to jam berries are not very large, so they can keep their form when cooking, wash them well and let sit for 10-15 minutes to get away excess water.Carefully cut the larger strawberries into three parts, and those who are small for two.You can also use other berries and fruits to make jams.
How to make jam in the bread maker so that it is not burnt and there was a thick consistency?All berries add up into a container, which we use for baking bread.Adding 350 grams of sugar and squeezing half a teaspoo
Special stirrers are constantly in motion, almost until the very end of cooking jam.When the jam is ready, the oven will signal its readiness.Once cooked jam in the bread maker, you need to put it neatly in advance is well washed, clean, prepared dishes.It should be dry inside.To do this, we use the banks are not large in size with screw caps.It is important that the cover was not rusty and did not leave it inside the paint, then your jam is covered with mold and will remain tasty for a long storage time.Screw the lid on tightly and place the jars in a dark place.
jam, cooked in bread maker becomes saturated red berries pieces do not boil soft, and are in the thick, clear syrup.Your jam never will burn in this miracle oven.Exciting scent of fresh strawberries with sugar, fill your home with wonderful and unforgettable taste of summer.